Flavor Profile
Arugula microgreens have a peppery, bold flavor that is stronger than many other microgreens, so a little goes a long way.
Best added to salads, sandwiches, eggs, and pizza!
Nutrients
Rich in vitamins A, C, and K
Great source of folate and fiber
Supports healthy vision, bones, and immune system
How to Use
Sprinkle over pizzas, roasted vegetables, or pasta as a garnish at the end
Top avocado toast, omelets, or scrambled eggs for a fresh, spicy kick
Layer into sandwiches, wraps, and burgers right before serving so they stay crisp
How to Store
Keep microgreens refrigerated for best freshness. They can last up to 2 weeks when stored properly, but are best enjoyed within 5–7 days of harvest.
TIP: For extra freshness, place a dry paper towel in the container to help absorb condensation

